A tropical twist on the traditional Indian relish, this Coconut Kasundi combines tomatoes, coconut, spices, and chilli for a rich, complex flavour profile. Perfect for adventurous palates.
 
Flavour & Usage Notes:
Add to curries, stews, or rice bowls.
Use as a condiment for burgers, wraps, or BBQ dishes.
 
Ingredients: Tomatoes (62.5%), malt vinegar, brown sugar, chilli, garlic, ginger, turmeric, cumin, mustard seeds, coconut, harissa oil, chilli powder, salt. Contains gluten.
 
About Jam Lady Jam
Jam Lady Jam has been delighting tastebuds for over 20 years with unique, small-batch preserves made in Healesville, Victoria. Using local seasonal produce, exotic spices, and Australian sugar, every jar is full of rich flavour and texture. With no preservatives or additives, Jam Lady Jam stays true to the authentic taste of whole fruit. Their creations are beloved by some of Australia’s top chefs, cafés, and produce stores, and enjoyed by food lovers worldwide.